If there’s one good thing about Michigan’s frigid winter, it’s a getting a much-needed excuse to stay indoors and cook. With winter’s looming arrival, we’ve ordered cookbooks for every kind of eater—whether you’re looking to cook a rich, southern-inspired holiday buffet; a brand new dessert; or a variety of gluten-free or vegan recipes. You can place a hold on our newest holiday cookbooks below.
Christmas Cookie Swap! by Nicole Fisher
Best Holiday Sweets and Treats by Daniella Malfitano
Superfun Times Holiday Vegan Cookbook by Isa Chandra Moskowitz
Christmas with Southern Living by Southern Living Staff.
Against All Grain Celebrations by Danielle Walker